Vanilla Ice Cream Recipe
Ingredients Group 1 Ingredients: 1 Cup Half And Half 1/2 Teaspoon Vanilla 1/2 Tablespoon Sugar Group 2 Ingredients: Ice Half Cup Supplies 1 Medium ZipLock 1 Large ZipLock Step 1: In 1 Medium ZipLock Put All 1 Ingredients Close ZipLock Step 2: In 1 Large ZipLock Put Ice Half Of The Ziplock Add In 1/2 Salt Put Medium ZipLock Into Ziplock And Put More Ice Cover Medium Ziplock close Finally: Shake For 5 Minutes If It Needs To Be Colder Take Medium Ziplock And Put In Freezer When Ready Use Ice Cream Scoop To Put In Bowl And Add Toppings Enjoy!