Vanilla Ice Cream Recipe

 Ingredients

Group 1 Ingredients:

1 Cup Half And Half

1/2 Teaspoon Vanilla

1/2 Tablespoon Sugar


Group 2 Ingredients:

Ice

Half Cup


Supplies

1 Medium ZipLock

1 Large ZipLock


Step 1: In 1 Medium ZipLock Put All 1 Ingredients Close ZipLock

Step 2: In 1 Large ZipLock Put Ice Half Of The Ziplock Add In 1/2 Salt Put Medium ZipLock Into Ziplock And Put More Ice Cover Medium Ziplock close 

Finally: Shake For 5 Minutes If It Needs To Be Colder Take Medium Ziplock And Put In Freezer When Ready Use Ice Cream Scoop To Put In Bowl And Add Toppings Enjoy!






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