Vanilla Ice Cream Recipe
Ingredients
Group 1 Ingredients:
1 Cup Half And Half
1/2 Teaspoon Vanilla
1/2 Tablespoon Sugar
Group 2 Ingredients:
Ice
Half Cup
Supplies
1 Medium ZipLock
1 Large ZipLock
Step 1: In 1 Medium ZipLock Put All 1 Ingredients Close ZipLock
Step 2: In 1 Large ZipLock Put Ice Half Of The Ziplock Add In 1/2 Salt Put Medium ZipLock Into Ziplock And Put More Ice Cover Medium Ziplock close
Finally: Shake For 5 Minutes If It Needs To Be Colder Take Medium Ziplock And Put In Freezer When Ready Use Ice Cream Scoop To Put In Bowl And Add Toppings Enjoy!
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